2. This is what the recipe stated: "Bone and skin are left on the chicken breasts so they're extra flavorful as they simmer in tomato sauce and a blend of savory seasonings." Their recipe stated to use all their brands for the seasoning, vinegar, oil etc., but using what you have on hand will work. Transfer chicken to skillet with sauce, mixing to combine; continue to cook until sauce reduces and blends into chicken, and mixture begins to caramelize, about 10 minutes more. 14 %, (2 - 8 ounce cans Goya brand tomato sauce), Shredded Chicken Tacos With Tomatoes and Grilled Corn. The "Adobo with pepper" is a seasoning I found in my stores ethnic isle. Return shredded chicken to the pan with the tomato sauce. Season with Adobo; set aside. A recipe I found from Goya when looking for authentic chicken taco recipes. Remove and discard bones and skin. Heat oil in large skillet over medium-high heat. Spoon into warmed corn tortillas. Season chicken with Adobo. Add reserved tomato sauce mixture to pan; bring to a boil (be careful, the tomato sauce can splatter). Heat oil in large skillet over medium-high heat. 2. Garnish with lettuce, tomatoes, avocados and/or onions, if desired. Sprinkle with hot sauce, if desired. In medium bowl, mix together tomato sauce, vinegar, garlic, chili powder, cumin, oregano, and sugar. Cook chicken, turning … Lower heat to medium low. Cook chicken, turning once, until light golden brown on both sides, about 5 minutes. Season chicken with Adobo. Simmer, covered, until cooked through (thermometer will register 170 degrees F when inserted into thickest part of breast), flipping once, about 20 minutes. Transfer chicken to cutting board; reserve sauce in pan. Place chicken breasts into a saucepan and pour in enough water to cover. Cook and stir until chicken is … 43.6 g Using two forks, shred chicken breast. Place over medium heat, … 4. Remove chicken breasts from the pan and shred meat with 2 forks when cool enough to handle. 3. Transfer chicken mixture to serving bowl. https://www.savorybitesrecipes.com/2019/02/shredded-chicken-taco.html Total Carbohydrate