Them, put the bread, still in the dampened bag, into an oven preheated to 300–325F for 4–5 minutes. This will help the bread to heat up evenly without the crust burning. They said that there is no room left in the world for “another food blogger.” Now comes the tricky part. You simply need to wrap it in foil and leave the bread in the oven for 10-15 minutes. The best way to reheat garlic bread is to bake it in the oven. Let the bread sit on the stove for around 5 minutes. Place the pot on the stove on the lowest heat possible. If you want to heat the leftover garlic bread to be a little crunchy, then you can opt for heating in a skillet. Whichever way you have it, you now have a … It will restore the initial texture of the bread getting it nice and crispy. Turn the oven to 350 degrees and let it heat up thoroughly. If you are going to eat leftover garlic bread in the next 24 hours, then it is best to leave it on the kitchen counter. As microwaved garlic bread cools down, it becomes hard and almost inedible. All of them are quite easy and quick. Don’t put the bread in airtight containers or bags as it may get soggy. Be careful to keep the paper away from the electric elements or gas flame. Your bread will be crisp from the outer side and will be soft inside. So wrap the bread, then put it on a baking sheet or directly on the oven rack. Take the slices out once the butter is all melted. It is an already prepared Whole Foods garlic bread with cheese and herbs butter and garlic and there are no heating instructions. Spread 1 ½ cups freshly grated cheddar cheese evenly over garlic butter bread. If you haven’t finished your garlic bread and would like to reheat it for dinner for another day, make sure to store it properly. Many people love garlic bread so much they can eat it cold. This website is full of easy and practical tips on freezing, reheating, dehydrating, or just about anything else you could do with food. If you think the bread needs to be reheated for a few minutes longer, put it back in the pot. Stored in the freezer, the bread will keep for around 3 months and even longer if the temperature is 0° F. However, we all know that the quality of food deteriorates if it sits for too long in the freezer. Low heat is more effective in warming up food gently and evenly. Alternatively, you can use the microwave for reheating the bread quickly, or the stovetop if you need it to stay slightly soft. The time will vary depending on the size of the bread. This way it will heat up much quicker. This is also an acceptable option if you have a few slices, and you don’t want to turn on an oven for them. My name is Jaron. Adjust the baking time depending on how big the bread is. Here’s What To Do, Can You Freeze Lemongrass? The smaller the pot the better. Don’t cover the bread with foil. If not, put it back in the oven for a few additional minutes. Whether you have leftover garlic bread in a loaf or slices, wrap it in aluminum foil. Follow instructions for Garlic bread up through spreading with garlic butter. Save my name, email, and website in this browser for the next time I comment. Garlic bread is delicious served with a range of dishes and on its own. Toast leftover garlic bread slices in the oven or on the stovetop using a pan. For unbaked slices of garlic bread that have been frozen, the reheating process is as follows. There are a few ways to reheat garlic bread. There is no need to put unfinished garlic bread in the fridge. Place the pre-made slices of garlic bread on the baking sheet. You can store bread for a couple of months this way, and it will undoubtedly come in handy when unexpected guests come by. It will work well for garlic bread that has been out on the counter for a couple of days and is rather hard and dry. Hello! Thinner loaves of bread will take 10 … Can You Freeze Macaroni and Cheese To Keep It Fresh? It will be enough to warm it up to be delicious. Make sure the buttered side of the slices is facing up. Keep an eye on the bread. So if you can, take some time and let the oven do the work. Can You Freeze Coleslaw To Keep It Fresh and Last Longer? Or you may think of leaving it there while you are making the table. That easy-to-make, and yet so delicious meal becomes a major player of every table when served. Garlic bread in the microwave should not be heated for more than 10 seconds. There aren’t many people in this world who don’t like garlic bread, or so I think. Then again, no one is precisely crazy about cold garlic bread. Cover the pan and allow the bread to warm up. – The Complete Guide. The best way to keep garlic bread fresh for a few days is by wrapping it with aluminum foil. Here’s What To Do. To make sure no air gets to the bread, wrap it with foil too. Garlic bread is the perfect complement for many different meals and it is absolutely delicious on its own. It makes no sense to turn on the oven for two slices. Don’t do it! This heating power will be ideal for creating the fine texture your bread had in the beginning. Depending on how big the loaf is, bake it between 10 and 15 minutes. Get it 350 °F (175 °C) hot. And the perfect cheesy garlic bread is ready. Check to see if the bread is evenly reheated or whether it needs more time on the stovetop. Use only a plate that can safely go in the microwave. If you have more pieces, prefer to heat them in several rounds instead of putting them on top of each other. This garlic bread-based mini pizzas will make a good lunch or dinner served with a mixed green salad as a pop of freshness. Garlic bread goes so well with many dishes. In this case, the bread should be loosely covered with foil. Immediately note that you can only heat sliced bread this way, not the whole loaf. Place the frozen bread on the baking sheet. The best way to reheat garlic bread is to bake it in the oven. The next necessary step you need to take is to wrap the garlic bread in aluminum foil. However, it is only suitable for when you are going to eat the bread right away. But the majority would agree that warm garlic bread tastes heavenly. You can also brush a little bit of water on the bread surface so it doesn’t become too dry. After that, cover the pan with a lid. Dampen the paper bag under the faucet (don’t make it sodden). Step 4: Bake for 10 to 15 Minutes. And let’s be honest, can you have a cozy dinner without garlic bread if you know you have it ready in your freezer? If not, return it for an additional two to three minutes. If you want to extend the shelf life of your leftover garlic bread, the best way to do so is to freeze it. Wrap each slice of bread separately in aluminum foil. Here is a step-by-step guide on how to reheat garlic bread in the oven: Another method of reheating the bread using the oven is sprinkling it with water and only then putting it in the oven. Without competition, this is the best method that will give the most delicious results. Serve garlic bread with soups, stews, pasta, or simply a glass of wine—it is delicious! Move bread 4-6 inches from broiler and broil 1-2 minutes, watching closely so the cheese doesn’t bun. If not, you can return it for a few more minutes of heating. This might sound a little weird but you can pour a little water over your bread and then bake it in a preheated oven at 180° Celsius for 3 minutes then turn your bread upside down and bake it for another 3 minutes . I hope you found value from whatever article you read, and if you have any remaining questions, don't hesitate to contact me! This should take a couple of minutes (depending on your stove) Once the bread is heated to your desired temperature, take out and eat. If for some reason you can’t use the oven to reheat your garlic bread, a similar method is using the stovetop to get an evenly warmed up bread. 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