Cover and cook for 40 minutes or until the beef is tender, adding the green beans and peas for the last 20 minutes of the cooking time. Last updated Nov 13, 2020. Reduce the heat to medium-low. carton (32 ounces) Swanson® Unsalted Beef Broth, 1 Step 4. Coat the beef with the flour mixture. Add the flour and cook and stir for 1 minute. Our crowd-pleasing soup is crafted with the hearty combination of good, honest ingredients—carrots, potatoes, seasoned beef, toasted barley, green beans and peas in a savory beef stock. 1,634,152 suggested recipes. Cover and cook for 1 hour. Campbell's Soup, Vegetable with Beef Stock, 15.3 Ounce (Pack of 8) Brand: Campbell's. Beef Stock, Contains Less Than 2% Of: Salt, Yeast Extract, Natural Flavoring, Water, Honey, Onion Juice Concentrate, Carrots, Cabbage, Celery, Tomato Paste, Onions, Beef Fat*, Parsley… Brisket Oxtail Ribs Chuck Shank Any Type of Beef. beef sirloin, tomato sauce, vegetables, salt, chopped green bell pepper and 2 more Beefy Vegetable Soup Betty Crocker no salt added tomato sauce, vegetables, Mexican style … Stir in the broth, tomato paste and thyme and heat to a boil. Here's a hearty and satisfying soup that's guaranteed to warm you through and through. Beef Stock (Water, Beef Stock*), Toasted Barley, Carrots, Potatoes, Tomato Puree (Water, Tomato Paste), Seasoned Beef (Contains Up To 10% Of A Solution Of Water, Salt, Sodium Phosphate), Celery, Peas, Modified Food Starch, Contains Less Than 2% Of: Beef Stock, Salt, Seasoned Beef Crumble (Beef, Salt, Natural Flavor), Yeast Extract, Onions*, Maltodextrin, Caramel Color, Hydrolyzed Soy Protein, Water, Beef Tallow, Flavoring, Hydrolyzed Wheat Gluten, Dextrose, Onion Extract, Celery Extract, Beef Fat, Beef*, Garlic Extract, Beef Stock*. Currently unavailable. Heat the oil in a 4-quart saucepan over medium-high heat. As one of Campbell’s classic soups, trust our bowls to comfort you and the whole family. Delivered from our family to yours. To manage your email preferences, click here. Set the beef aside. As one of Campbell’s classic soups, trust our bowls to comfort you and the whole family. Reduce the heat to low. Low in fat and cholesterol, you’ll feel good about spooning into our steamy bowls of classic comfort. Add the beef and cook until browned, stirring often. Step 2 Heat the oil in a 4-quart saucepot over medium-high heat. For screen reader problems with this website, please call 1-844-995-5545. We don't know when or if this item will be back in stock. Skip. Simmer down with a steamy bowl and find comfort in Campbell's—a brand you trust! Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste. Step 2. To manage your email preferences, click here. Heat the oil in a 4-quart saucepan over medium-high heat. 3.9 out of 5 stars 9 ratings. cups cubed unpeeled Yukon Gold potato, 2 1/2 The result is a homemade soup that's simply delicious. teaspoon chopped fresh thyme leaves, 1 Our soup’s crafted with the hearty combination of farm-grown veggies. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Ingredients Return the beef to the saucepot. Campbell’s® Condensed Beef with Vegetables and Barley Soup combines honest ingredients like toasted barley, pieces of seasoned beef and farm-grown veggies into a savory beef broth. Cozy up with a classic with Campbell’s® Condensed Vegetable Beef Soup. Campbell’s® Condensed Beef with Vegetables and Barley Soup combines honest ingredients like toasted barley, pieces of seasoned beef and farm-grown veggies into a savory beef broth. Step 3 Stir the broth, thyme and bay leaf in the saucepot and heat to a boil. Gather the family and cozy up with Campbell’s® Condensed Family Size Vegetable Beef Soup. This is perfect for light snack or as a versatile ingredient. Our low-fat soup is a hearty combination of carrots, potatoes, seasoned beef and barley. Cozy up with Campbell’s® Condensed Healthy Request® Vegetable Beef Soup. Add the potatoes and carrots to the saucepan and cook for 5 minutes or until tender, stirring occasionally. pound boneless beef chuck roast, cut into 1/2-inch pieces, 2 Gather the family and get cozy with bowls of Campbell’s® Condensed Family Size Vegetable Beef Soup. Add the potatoes and carrots to the saucepan and cook for 5 minutes or until tender, stirring occasionally. Step 3. My Super-Easy Homemade Vegetable Soup Quick German Recipes. Our classic, crowd-pleasing soup is the hearty combination of carrots, potatoes, seasoned beef, barley, green beans and peas. Season as desired. Homemade Vegetable Soup with Beef Stock Recipes 1,634,152 Recipes. For screen reader problems with this website, please call 1-844-995-5545. Pour off any fat. Add the beef and cook until browned, stirring often. Flavor: Vegetable. *Dried. Season the beef as desired. Add the flour and cook and stir for 1 minute. Campbell’s® Condensed Beef Consomme is rich and flavorful soup made from concentrated beef stock. medium carrot, peeled, cut in half lengthwise and sliced (about 1 cup), 1 cup green beans trimmed and cut into 1/2 inch pieces. Old-Fashioned Vegetable Soup Campbell’s® Condensed Old-Fashioned Vegetable Soup features our timeless combination of farm-grown veggies like carrots, potatoes, celery, peas and corn stewed in a savory beef stock with enriched pasta. Which kind of beef would you like in the recipe? Cozy up with Campbell’s® Condensed Vegetable Beef Soup. Low in fat and cholesterol, simmer down with a steamy bowl and find comfort in Campbell's—a brand you trust! Our classic, crowd-pleasing soup is crafted with the hearty combination of good, honest ingredients—carrots, potatoes, seasoned beef, toasted barley, green beans and peas in a savory beef broth. Add the beef and cook until it's well browned, stirring often. Recipes, meal planning ideas and more. 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