Share 11. The Best Jalapeno Vodka Recipes on Yummly | Mini Peanut Butter White Russians, Homemade Jalapeno Vodka, Strawberry Jalapeno Vodka Limeade You can add as little or as much spice as you like. The aroma of jalapeno is not overpowering and well balanced with the refreshing lemon's natural flavor. Serve over ice with a Mezzetta® Sliced Hot Jalapeño Pepper garnish. Vodka Gimlet. If you like it super spicy, add more. Easy! It follows a simple ratio of 1 part vodka, 1 part pineapple juice, 2 parts limeade. To make the Jalapeño Vodka, combine the sliced jalapeño and the vodka in a jar and shake. You’ll like: Jalapeno Bloody Mary. It's mildly spiced with a hint of jalapeno flavors. If using vodka, pour 1½ oz into each glass and top with lemonade. https://www.tastingtable.com/cook/recipes/best-infused-jalapenos-vodka-recipe Let steep covered for 15 minutes. We use a mason jar for this recipe. Perfect enough to spice up and hydrate your day. Pin 1K. Jalapeno-Infused Simple Syrup: Place 1 jalapeno pepper in a saucepan with 2 cups water and 2 cups sugar; boil 3 minutes. Allow to sit for 8 to 24 hours. It's lemonade season, give yourself a break from your regular lemonade recipes and make jalapeno lemonade. If you want just a hint of jalapeño, just let sit for an hour. A southwestern flare for a summertime drink favorite! For a spicier beverage, leave the pepper in longer. Chef's Notes: We like to serve this with a salty snack such as Mezzetta® olives or nuts to balance the spicy-sour flavor. If you like just a tad of spice, go light on the jalapeno slices. Beautiful presentation too! I leave mine in for 12 hours and it has a good bit of zing. The longer it sits the stronger it will get. Vodka, vodka, vodka. Remove jalapeno pepper, slice in half lengthwise, and remove seeds; mash pepper and return to simple syrup. For mild flavor, leave the jalapeno in for 4-8 hours. Stumble. 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