© Complex Media, Inc. All Rights Reserved. What do you put Sriracha on? Get the recipe. Chances are, you eat some pretty strange things when you're alone. Get the recipe. The red jalapeño peppers used in the sauce lose nearly half of … I put it on chicken, cheap cuts of beef and pork chops. In the words of the Spice Girls, "spice up your life" and be prepared to sweat a little bit while you check out these 25 Weird Ways to Use Sriracha. Get the recipe. Get the recipe. However, while some may say that anything tastes better with sriracha on it, there are some foods that should never be … Get the recipe. If you're a hot sauce fanatic, you've probably had your fair share of Tobasco and Louisiana Hot Sauce, but nothing quite compares to the unique sting of Sriracha. Get the recipe. Simply mix the piquant condiment with cocktail sauce or guac to give your guests a fiery flavor they'll keep coming back for. Lunches And Dinners Meals Roasted Poblano Peppers Vegetarian Recipes Cooking Recipes Eat Seasonal Rice Bowls Plant Based Diet Black Beans I put it in tom yum soup or even in plain old chicken soup. Huy Fong Foods Inc., David Tran’s Los Angeles–based company that makes Sriracha sauce, also makes a straightforward chile sauce called sambal oelek. Gillian Osswald It’s a tough time to be a fan of the Sriracha. Get the recipe. Not a fan of Brussels sprouts? The best part of waking up is, quite obviously, Sriracha. The spicy Sriracha-infused batter balances out the sweet and tangy glaze. These Are The Weird American Quirks I Still Think About. Topped with grated pecorino or Parmesan. Usually when someone asks me, "how's your meal," I respond with an enthusiastic head nod, a full-faced smile, and an "it's really great!". I'll never eat regular onion rings again. COMPLEX participates in various affiliate marketing programs, which means COMPLEX gets paid commissions on purchases made through our links to retailer sites. A) a strange thing to buy alongside a ham sandwich, and B) a strange thing to try for the first time when you’ve promised to put hot sauce on everything. Fruits and mayo are weird – even for us. Amp up the taste of your apps with the help of some Sriracha-infused sauces. According to the benchmark of all things spicy, the Scoville scale, Sriracha scores 2,200 points. Get the recipe. Get the recipe. All Sriracha, all the time. Coat almonds in honey, Sriracha, olive oil, and salt — then toast away. Get the recipe. Most sandwiches (ham, cheese, sriracha. 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This information is processed to personalize content based on your interests, run and optimize marketing campaigns, measure the performance of ads and content, and derive insights about the audiences who engage with ads and content. Whether you enjoy adding a little bit of heat to your eggs or taking a traditional Bloody Mar up a notch, Sriracha has got you covered. The sandwich possibilities are endless.) Fruits and Mayo. Get the recipe. Crispy. Or perhaps peanut butter and pickle sandwiches get you excited. From easy classics to festive new favorites, you'll find them all here. Get the recipe. The entire game changed when Sriracha got introduced. Get the recipe. Get the recipe. I mix it into steamed rice. This data is an integral part of how we operate our site, make revenue to support our staff, and generate relevant content for our audience. People love Sriracha. Check your email to confirm your subscription. This recipe makes a delicious (and easy!) Here are 17 easy ramen noodle recipes for a slurp-worthy supper. If you wish to request that your personal information is not shared with third parties, please click on the below opt out button. Please note that after your opt out request is processed, we may still collect your information in order to operate our site. I seem to be pretty easy to please on the food front. Get the recipe. 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Steaks, tacos, shrimp cocktails, pizza and bloody marys are all great food items that can be spiced up with a little sriracha sauce added and actually end up tasting better. (And beautiful, no?) Sriracha hot sauce has been on the market for a few decades now, but it seems to be hotter (in popularity, not heat) than ever. This is among the weirder food combinations that we can live with. Tangy. According to those who swear by it, Sriracha is there to undercut the extreme creaminess of peanut butter.