dry herb add 1 cup liquid, may be infused with water or boiled in milk. Wood Sorrel Is Edible. Its lemony taste is a great addition to a morning salad. Their long history of medicinal use begs that we give them more crucial attention and recognition. You can start with making tea! Both the leaves and the flowers exhibit "sleep" movements—the leaflets fold down at night and return to a horizontal position during the day, and the flowers close up at night (and in cloudy weather). Violets are virtuous, vivacious, and valuable! It's found all over the Los Angeles area. Ecology: Populations of violet wood sorrel typically flower, produce seeds, and persist in relatively open forests but gradually disappear under a dense forest canopy. fresh or 1 tsp. Wood sorrel goes by many names in Britain, including Cuckoo’s Meat, Surelle, Fairy Bells and Wood Sour. He personally recommends the use of violet concoctions to treat various skin and eye disorders, as well as congestion and constipation. If you keep your eyes open, you're bound to encounter it. Fresh herbs or dried may be used. It could possibly the Irish shamrock too, although several plants are also likely contenders such as the white clover (Trefolium repens), and other plants which have three leaflets in one leaf. The genus name for wood sorrel … Take warm at bedtime. Wood Sorrel droops its blossoms in stormy weather, and also folds its leaves. Violets are unassuming but oh, so powerful! Violet wood sorrel was first described for science in 1753 by the Swedish father of modern biological taxonomy Carl von Linne (Linnaeus). Traditional uses and benefits of Creeping Wood Sorrel Whole plant is anthelmintic, anti-phlogistic, astringent, depurative, diuretic, emenagogue, febrifuge, lithontripic, stomachic and styptic. They herald our early spring blooms in the wild and garden. Sweet violets are edible flowers that can be used in a variety of medicinal and culinary ways, includes sweet violet syrup and infusion recipes. Getting Acquainted With Wood Sorrel. Neither the flowers nor any part of the plant has any odour, but the leaves have a pleasantly acid taste, due to the presence of considerable quantities of binoxalate of potash. Recipes "Medicinal" tea: To 1 heaping tbsp. As science advanced through time it has been it has been theorized that a lot of these known medicinal powers of violets in the history of folklore have been exaggerated and could not merit enough scientific evidence. The plant is used in the treatment of influenza, fever, urinary tract infections, enteritis, diarrhea, traumatic injuries, sprains and poisonous snake bites. In France it’s known as Pain de Coucou or cuckoo’s bread. Wood sorrel is one of my favorite edible wild plants. How to Use Violets.