Whether you’re slicing, dicing, or melting, our products are designed to make your creations easy and delicious. Inhale and take a good whiff. Please review our Cookie Notice for more details. The difference is in the cheese: smooth, creamy and full of rich flavor. Styles range from smooth to dry, and generally, a smoother cheddar is easier to slice. If you do not consent to using our cookies, you must change your cookie preferences or discontinue use of our website. A rich & bold cheese board for one. The deliciously different taste of Cracker Barrel cheese will keep you coming back for more. Sargento® Reduced Fat Colby-Jack Natural Cheese Snack Sticks, Sargento® Extra Sharp Natural Cheddar Cheese Snack Sticks, Sargento® Sliced Mozzarella Natural Cheese. You’re looking for. Cracker Barrel Vermont Sharp White Cheddar cheese is an East Coast cheddar with a complex, full flavor. In 1958 Sargento became the first company to market shredded cheese.We make it today like we did back then, shredded from real, natural cheese, with freshness you can see and taste. ©2016, Sargento Foods Inc. All rights reserved. Paired with roasted nuts and fruits such as apples, pears and grapes, it makes for a savory snack. Boar’s Head. And they’ve been doing it for a long time—every single day since 1919. Paired with roasted nuts and fruits such as apples, pears and grapes, it makes for a savory snack. Finally, take a bite – and enjoy it slowly. 8 oz extra sharp white Vermont cheddar, shredded 2 tsp Dijon mustard 1 tsp Kosher salt 1/8 tsp cayenne (or a dash more) Refrigeration can bruise the leaves and reduce storage life. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. From the classic taste of American Cheese to the award-winning Vermont Cheddar and Picante Provolone, Boar's Head cheeses are unmatched in quality and handmade craftsmanship. Now 100 years later, we’re proud of our thriving farms, strong communities, and happy, healthy cows that produce the rich, buttery milk that we use to make Cabot’s award-winning cheese and dairy products. ... Vermont White Cheddar Cheese . By continuing browsing on our website, you are agreeing to our use of cookies. What makes Real Cheese People® different? Our favorite cheeses, carefully paired with charcuterie and crackers. Cracker Barrel Vermont Sharp White Cheddar cheese is an East Coast cheddar with a complex, full flavor. Our classic Vermont Sharp White Cheddar strikes the perfect cheesy balance, with a smooth, buttery sweetness finished with a sharp yet subtle tang. No one aroma should overpower the others. Whether you love sharp, extra sharp, aged, or mellow, our rich-tasting Vermont cheeses are sure to please. Boar's Head response to COVID-19. Have a question, comment or suggestion? Vermont is known for its classic cheese and our selection is world-class. The classic flavor combination of strawberries, balsamic vinegar, and basil is heightened by Cracker Barrel Vermont White Cheddar. Boar's Head Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste. In a few easy steps, you can taste cheese like a professional cheese judge. Add cheese sauce to the macaroni and stir thoroughly. The appearance should be uniform and smooth. Search. Our rich & bold cheese, cut to fit perfectly atop your favorite cracker. Our rich and bold cheese, cubed for elevated snacking at home or on the go. The deliciously different taste of Cracker Barrel cheese … The deliciously different taste of Cracker Barrel cheese will keep you coming back for more. In a sandwich or on their own, our versatile cheese slices add rich and bold flavor to any occasion. Be a cheese know-it-all, and learn how to taste Extra Sharp Cheddar like a professional cheese judge. Stir in shredded cheddar cheese. Shop from a selection of Vermont cheddar cheese in sharp, white, smoked varieties, and more. This site requires JavaScript. Younger cheese will be a bit springy while an aged cheese can be crumbly. Return the frying pan to the burner and gradually increase heat as you stir constantly. Cracker Barrel Cheese Bars and Sticks are the perfect savory snack when you're on the go. Our high standards come from a belief that cheese making is an art perfected by experts with decades of experience. Basil is best stored at room temperature in a glass of cool water, like a flower. Our high standards come from a belief that cheese making is an art perfected by experts with decades of experience. About Cabot Cheese The farm families that own Cabot Creamery Co-operative love what they do. Pinot Noir is an ideal complement. Sargento uses cookies. Please enable JavaScript in the browser settings and try again. Handmade using the finest ingredients, authentic Vermont cheddar cheese is great for cooking or enjoying on its own. Create your own cheese board at home, starting with Cracker Barrel Extra Sharp Cheddar. Rich & bold flavor in individually wrapped bars and sticks. Aged Vermont White Cheddar Cheese | Sargento® Tastings Aged Vermont White Cheddar Tangy, with a finish of savory broth-like notes, this cheese ages for a minimum of 12 months to bring out the flavors and to perfect the texture. When mixture boils, continue to stir for one minute, then remove from heat. It has a pure cheddar flavor without the aftertaste or sour smell of the others. Vermont White Cheddar Cheese Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Remove from oven, sprinkle top with paprika, then bake for another five minutes. © Sargento Foods IncorporatedView the CA Transparency Act Disclosureand our Privacy PolicyView the Privacy Notice for California Residents Bake at 375 degrees for 25 minutes. Tangy, with a finish of savory broth-like notes, this cheese ages for a minimum of 12 months to bring out the flavors and to perfect the texture. Our bold tastes in classic form, ready to serve however you please. Strawberry & Basil with Vermont White Cheddar. Easy to spread and hard to resist, this cheese is both velvety and versatile. I bought it for cheese corn, which is the best, add a little browned butter and this powdered cheese … I ordered Vermont cheddar, Cabot and Hoosier White Cheddar powder and this is by far the best. Layer them on sliced apples and pears, crackers, deli meats and more. No matter how you like it, we’ve got it sliced and ready to go! Our high standards come from a belief that cheese making is an art perfected by experts with decades of experience. Cheddars have a range of aromas, but the key is balance. pasteurized milk, cheese culture, salt, enzymes, natamycin (a natural mold inhibitor). *Percent Daily Values (DV) are based on a 2,000 calorie diet. There's No Better Cheddar than This Dakin Farm specialty cheeses are hand selected by Dakin Farm President, Sam Cutting IV, from Cabot Creamery Cooperative’s best vats of cheddar. Cracker Barrel Vermont Sharp White Cheddar Cheese Made With 2% Milk is a light East Coast cheddar with a complex, full flavor. With over 40 years of experience and a heritage passed down from his father, Sam identifies even the most subtle flavor profile variations of cheese … Bite-sized cuts of two kinds of cheese, paired with crunchy mini crackers or pretzels. Tangy, with a finish of savory broth-like notes, this cheese ages for a minimum of 12 months to bring out the flavors and to perfect the texture. Pinch between your thumb and index finger. 2,000 calories a day is used for general nutrition advice. There's No Better Cheddar than This Dakin Farm specialty cheeses are hand selected by Dakin Farm President, Sam Cutting IV, from Cabot Creamery Cooperative’s best vats of cheddar. ... Tastings Aged Vermont White Cheddar. White chocolate adds a touch of sweetness to complement the berries while black pepper crackers bring a hint of spice to perfect this flavor combination. The pairing possibilities are endless for Cracker Barrel's Spreadable Cheese. 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