TODAY has affiliate relationships, so we may get a small share of the revenue from your purchases. Add marinara sauce and ½ cup water to the pan with the cooked turkey. Trust me — one bite of this veggie, flavor-filled masterpiece and you'll be hooked. Think of a just-picked stalk of corn, a sweet watermelon, a juicy peach, a tender eggplant or a light zucchini — is your mouth watering yet? Cover the bottom of the pan with a thin layer of meat sauce (about ½ cup) and place down 3 of the uncooked Joy Bauer gives cheesy lasagna and peach Melba a healthy makeover To celebrate summer's vibrant fruits and veggies, Joy Bauer whipped up two super satisfying dishes. Remove the foil and bake uncovered for 30 more minutes. Here's the secret: I swapped in thinly sliced and roasted zucchini and eggplant; they sub in perfectly while providing a noodly, meaty texture. Make sure to crumble the turkey as it’s cooking with rubber spatula or wooden spoon. Let cool for 10 to 15 minutes—then add baby spinach leaves on top in the shape of a Christmas tree and decorate with star-shaped bell peppers and sliced cherry tomatoes as ornaments. Ingredients: 1 pound ground turkey, 93% lean One jar (24 ounces) preferred tomato or marinara sauce 2 cups part-skim Nothing says "summer" like a succulent and juicy peach. Drain off fat. To celebrate summer's vibrant fruits and veggies, Joy Bauer whipped up two super satisfying dishes. Celebrate the holidays with this fun and festive Christmas lasagna! And no noodle-boiling required, thanks to a trick I learned from my mama! Add the drained spinach and mix again thoroughly. And no noodle-boiling required, thanks to a trick I learned from my mama! Joy Bauer lightens up comfort food classics like lasagna, mozzarella sticks, cinnamon buns and pound cake for the TODAY anchors. Plus the spinach adds nutrition and fiber. It’s an easy recipe to prepare and delivers cheesy deliciousness with every bite. Try Joy Bauer's easy recipes at home! Creamy, cheesy, and saucy, this dish is the full package. It’s an easy recipe to prepare and delivers cheesy deliciousness with every bite. Think buttery pound cake, cheesy lasagna… Wondering how I managed to make lasagna without noodles? Here are the best early deals to shop now. https://www.msn.com/.../joy-bauer-makes-no-noodle-lasagna/vi-BB183PGb Top with the remaining spinach-ricotta mixture and then the remaining 3 lasagna noodles. Get recipes, food cures, tips, and motivation from Joy Bauer delivered right in your inbox. Cover the bottom of the pan with a thin layer of meat sauce (about ½ cup) and place down 3 of the uncooked lasagna noodles. Mix thoroughly, cover and shut off heat, then set aside. Pour the remaining meat sauce over the top. TODAY’s Joy Bauer shares her favorite healthy recipes with TODAY. Don't forget to head to your local farmers market so you can stock up on these summery superstars. While eating this delicious stone fruit straight from the fruit bowl is plenty delicious, this decadent dessert will really wow your taste buds. Today show nutritionist Joy Bauer … Plus the spinach adds nutrition and fiber. Pour about ½ cup of water around the edge of the pan (this will cook the noodles), and cover the pan tightly with aluminum foil. You can easily create a Chanukah Menorah using the same produce pieces. I grill the peaches to bring out their natural sweetness, then top 'em with a scoop of vanilla ice cream, fresh raspberries and a sprinkle of granola or crushed graham crackers for a satisfying crunch. Serve and enjoy! Top with half of the spinach-ricotta mixture and about 1 cup of the meat sauce mixture, then a layer of 3 more noodles. Foods That Improve Memory & Mood | Joy Bauer, High Blood Pressure Diet and Treatment – Joy Bauer, TODAY Show 6 Months to a 6-Pack Challenge, One jar (24 ounces) preferred tomato or marinara sauce, 1 teaspoon garlic powder (or 4 cloves garlic, minced), 2 boxes (10 ounces each) frozen, chopped spinach thawed and thoroughly drained of water, 1½ cups shredded part-skim mozzarella cheese. Cyber Monday is just hours away! Celebrate the holidays with this fun and festive Christmas lasagna! Fresh, in-season produce can taste as indulgent as your favorite dessert or beloved beverage. Bake for 45 minutes. Use these delicious recipes to lower your cholesterol and blood pressure, prevent migraines, manage arthritis symptoms, and more! https://www.today.com/video/joy-bauer-makes-no-noodle-lasagna-90194501612 To celebrate summer's vibrant fruits and veggies, I whipped up two delectable dishes highlighting a few favorites: a mouthwatering No-Noodle Cheesy Lasagna and an sweet tooth-satisfying Peach Melba. Preheat the oven to 350°. Cook the turkey in a medium nonstick pan coated with nonstick oil spray over medium heat until there is no pink remaining. Joy Bauer makes no-noodle lasagna In a large bowl, mix together the ricotta cheese, egg, egg white, pepper, garlic powder, basil, and oregano. Coat a 9-inch x 13–inch baking dish with nonstick oil spray. Items are sold by the retailer, not by TODAY. For more tasty recipes, order Joy's new cookbook Joy Bauer's Superfood! And while I absolutely adore pasta and classic lasagna, it was fun to create a lower-carb, lower-calorie rendition when you're looking for a lighter supper. This site does not provide medical advice, diagnosis, or treatment. That's why I highly recommend taking advantage of these scrumptious seasonal picks while you still can. Nutrition information courtesy of Genesis® R&D.