Pour the mixture of cream and chicken broth on top and give a quick stir to combine. I didn’t have cajun seasoning so I did a few seasonings of my own and I didn’t use breasts due to worrying about dry chicken. To make the slow cooker garlic chicken Alfredo with broccoli: In a large bowl, combine heavy whipping cream, chicken broth, garlic powder, parmesan, salt, pepper and Cajun seasoning. What’s your favorite takeout-style dish? 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I hope the recipe turned out delicious for you! Stir the broccoli and sauce until smooth. Totally curbs your Chinese food cravings and you’ll want to lick your plates. Stir together the sauce ingredients then add one-third of the sauce to the bottom of slow cooker. Thank you for sharing this kind review! The chicken should be fully thawed before adding it to the crockpot or it may not be safe to eat, as it will spend too long at room temperature prior to cooking. Let cook for the desired time (low or high). Nutrition & Medical disclaimer - The other day I was graving chicken & broccoli from our local Chinese restaurant, but I’ve been eating healthy and thought I should try to find my own healthy recipe and I knew right where to go, and look at that you just posted this recipe. Garnish the slow cooker garlic chicken Alfredo with broccoli with red chili pepper flakes and fresh chopped and serve immediately. Try a different vegetable! Place chicken pieces in the crock pot. https://crockpotladies.com/recipe/crockpot-cheesy-chicken-broccoli lemon juice. Each brand is different and nutrition information can vary. Enjoy! Any advice on the proportions of cornstarch and water slurry? Stir together the soup, mayo and lemon juice. Next time I would slice the chicken breasts lengthwise and marinate in sauce for 15 min or so. I hope all of this yummy alfredo sauce doesn't separate when I freeze it because it would be sad to waste all of the spicy-yummy-creaminess. Are there more healthy slow cooker chicken recipes you are looking for? I’m so happy that you enjoyed it, Theresa! Your email address will not be published. WELCOME! Time-saving recipes that everyone will LOVE. The chicken needs longer, which is why you’ll see that the recipe directs you to give the chicken a head start prior to adding the broccoli. 3. I find once you pick up a few core ingredients (like rice vinegar and sesame oil) it opens you to a whole new set of recipes and is fun and exciting! Serve with rice for easy, yummy dinners! Enjoy! I really love the sesame seeds for their texture and extra flavor here, but in a pinch you could leave them out. Hi Frankie, I’m so pleased that you enjoyed the recipe! Pour yourself a glass of wine and tidy up (or don’t). Chicken and broccoli cooked in a simple soy ginger sauce, this all-in-one dinner wants you to relax. How essential are these ingredients to the sucess of the recipe? YES! You can use frozen broccoli to make crockpot chicken and broccoli. I love hearing from you. I added a box of cooked penne, it soaked up the sauce perfectly. I found it was too spicy, so next time I will cut the Cajun seasoning by half. You’ll add the cornstarch slurry in Step 3, which is after you’ve cooked the chicken for two hours. * The presented values are approximate and shouldn't be considered as accurate. It was a great healthy substitute that satisfied my craving! Notify me of replies to my comment via email. Your email address will not be published. My family and I absolutely loved this. I did not add any table salt & I missed that flavor. If your kids nap in the morning, you can cook the chicken and broccoli while they snooze, then reheat it later for dinner. If you cook Asian food often, you’ll have these ingredients in your pantry. The Well Plated Cookbook is now available! Switch to cook on HIGH until the chicken is done and the broccoli is tender. Tricks, check out my free slow cooker garlic chicken Alfredo with broccoli with red chili pepper flakes fresh... Dinner will be ready to serve for what ’ s done right in the crockpot to cook the for. 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