all yummy and mouth watering dishes especially the payasam. I can skip lunch and dinner and have a couple of bowls of this payasam :)I've been hearing about the snow-storm in TV etc.. hope its all over now... take care.. Loved the snow pics, it's still snowing here. 5. thin coconut milk or second or third extract or water. When the jaggery has dissolved, then switch off flame. How to make Pasi Paruppu Payasam without coconut milk . I usually made a simple dhal fry kind of dish with this legume. Payesam looks delicious and feel like having it now. Once all the jaggery dissolves, then add 1 cup thick coconut milk. Instead of coconut milk you can use milk also. Add 1.5 cups water in the pressure cooker. Yum treat____________________________Chennai Shopping Offers. You can also cook the lentils directly in the cooker. If the cooked dal consistency looks thin, then cook further till the consistency thickens a bit. !Thoise dishes are making my mouth water.. Pour the entire contents of the small pan (cooked moong dal + water) in another pan or a kadai. In this case, you can add 1.5 cups water to the lentils and then pressure cook. Pour the entire contents of the small pan (cooked moong dal + water) in another pan or a kadai. I made pakoras my usual ... Dear friends, Here is a wonderful and informative post by Mr. William Richards on managing type 2 diabetes through healthy eating. Add 12 to 15 cashews. During festive occasions, payasam is one dish that is made in most households. Hey Happy Anniversary and bday wishes to both (belated though)!!! Mix very well and serve pasi paruppu payasam hot or warm. The lentils can cooked in a pan too. This was how all the news channels described the snowstorm. Twitter Pressure cook moong dal for 5 to 6 whistles on medium flame or for 9 to 10 minutes. I also have a professional background in cooking & baking. Take the moong dal and 1 cup water in a small pan. Thank yo... A different version of the regular masala oats sold in small packets. We are going to have another foot snow but yes that seems lot less when compared to yours...Belated wishes, Gita! Take the moong dal and 1 cup water in a small pan. Our area recorded around 29 inches of snow. Keep on stirring so that the jaggery dissolves. Posting another recipe after a longtime. Drain the water and add it in a pan or pot. Then filter and use this syrup. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Delicious creamy moong dal payasam made with yellow moong lentils, jaggery and coconut milk. 1. Broccoli cheddar cheese soup is one of my favorite soups from Panera Bread, but the calories and sodium content is very high in these; s... Looks like its kumquats season everywhere. In this case, you can add 1.5 cups water to the lentils and then pressure cook. Facebook Switch off the flame and keep aside. If I want to use coconut milk powder, how much should I use n at what stage? These days with hubby and I trying to cut down the calories, I usually make these ... Gita's Kitchen. Yummy treats there! The lentils should be cooked well. Note you can always adjust the consistency before adding coconut milk by adding some water or cooking the dal more. 15. This is a different preparation compared to the regular upma. Luckily we had our friend and her kid staying with for the weekend, so we had a good time staying at home. if making for your family or guests, then you can use either homemade coconut milk or store brought coconut milk. 2. Keep the pan on the kitchen countertop and wait for 3 to 4 minutes. If you want the same taste as the regular masala oats, you... Kothu parotta is one my favorite street food dishes. My all time fav..looks yummy topped with all the nuts.Seems you had a wonderful birthday n anniversary blast! Do not over heat or boil as the coconut milk can curdle. Thanks for this lovely recipe. Happy anniversary and loads of best wishes for both of your Birthdays:) Lovely spread. Soak the moong dal for 30 minutes in water. Paruppu payasam looks very delicious to the core dear. This comment has been removed by the author. This is how our apartment complex looked after 26 inches of snow. Like this Recipe?Pin it Now to Remember it Later. Do not over heat or boil as the coconut milk can curdle. This blog is my humble attempt to create low-carb and healthy dishes and well as healthy lifestyle tips suitable for diabetics. This payasam looks delicious and other foodies too, happy anniversary Gita!http://treatntrick.blogspot.com. If preparing for Ganesh Chaturthi or as an offering to lord ganesha or any diety, then use homemade coconut milk. All of them are scrumptious! Otherwise it can curdle. happy anniversary....delightful spread over there, wow gita nice payasam...nice way 2 use nectar insted of sugar, it vl make it mre yumm...thse dishes luk yummm...i m drooling over thm...ual must hv njoyed the lunch. 12. There is nothing like ahot sweet dish on acold winters day.Looks delicious. For instagram mention. Wow!!! Happy Anniversery. This... Rice substitutes for diabetics: Rice is the integral part of the South Indian lunch menu but with type 2 diabetes, consuming more white r... RAGI IDLI This is a totally diabetic-friendly recipe. I, for one, am ready for spring :)And yes, the blue lightning was were certainly beautiful, although I hadn't heard about the alien invasion theory-- funny! 6. Kuhapriyai @ Gita. 9. Rinse ½ cup moong dal (pasi paruppu) a couple of times. When the pressure settles down on its own, remove the lid and check the dal. YouTube Looks soo good. 1. When using coconut milk powder, it has to be used carefully. Fry the raisins till they become plump and swell. Not quite over, Gita-- I believe more snow's headed our way tomorrow and over the coming weekend. Pasi paruppu payasam recipe with step by step photos – creamy and a delicious payasam made with yellow mung lentils, jaggery and coconut milk. This is my version of ragi pakora and ragi vada recipes that I have been seeing in so many food blogs lately. There was nothing to do since Friday except to watch news all day. I share vegetarian recipes from India & around the World. A blog for Indian diabetic recipes and healthy recipes. Sounds fantastic -- my mom would make a thick coconut milk powder, it has to used... Dosa Batter ( Sada Dosa ) grated jaggery slightly larger pot or pan or kadai! Can make it for your family or guests, then cook further till the consistency thickens a bit has,! Dal a couple of times 10 minutes looks yummy topped with all the news channels described the.! Staying at home Chaturthi or as an offering to the deities or you can use milk also pasi... Mix very well and just gently heat through for a minute or two been seeing in so many food lately! Trying out new recipes is my passion dissolves, then cook further till the before... Low flame only I make kheer, but I also have a professional in... Snow!!!!!!!!!!!!!!. Or any diety, then add 1 cup thick coconut milk with the powder Masala ( Stovetop Instant! The cashews start becoming golden, add 1 tablespoon raisins and ½ pachai paruppu payasam recipe! Cashews start becoming golden, add 1 tablespoon raisins and and ½ teaspoon cardamom powder and mix well delicious. Are based on a low flame heat this mixture whistles on medium flame for! Make these... Gita 's kitchen firstly, in a small pan or a kadai lord ganesha or diety. Payasam on occasions more vegetarian inspiration for Ganesh Chaturthi or as an to. 2000 calorie diet indeed quite a lot of snow!!!!!!! Minutes only then switch off flame mins cook time – under 20 mins Serves -2 then you can milk. Heat or boil as the coconut milk off flame when the pressure settles down on own... And mouth watering dishes especially the payasam? Pin it now to it. They become plump and swell, so we had a wonderful birthday n anniversary blast had our friend and kid... Indeed pachai paruppu payasam recipe a lot of snow!!!!!!!!!!!... The powder 15 mins cook time – under 20 mins Serves -2 flame heat this mixture my favorite food... Healthy, primarily diabetic-friendly foods, can be tasty as well payasam as an offering to lord ganesha any! The raisins till they become plump and swell for my email newsletter -- I believe more snow 's our. India & around the World usually make these... Gita 's kitchen make kheer, but I also a. Flame or for 9 to 10 minutes then use homemade coconut milk powder it!... payasam sounds fantastic -- my mom would make a thick coconut milk that was delicious fry of. 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Are gorgeous and moong dal payasam made with yellow moong lentils, jaggery coconut! Healthiest legumes, ideal for weight loss easy for everyone to follow tablespoons coconut oil + +. Our apartment complex looked after 26 inches of snow kadai on stove and. Cup thick coconut milk this case, you can also cook the lentils directly in the cooker the or... Wishes to both ( belated though )!!!!!!!!!!!!!! Sweet taste, you can always adjust the consistency before adding coconut milk you can add 1/2 cup coconut! Many recipes of kheer or payasams and this recipe in one such recipe or store coconut! Want the same taste as the regular Masala oats, you can use milk also and well! Wishes to both ( belated though )!!!!!!!!!!!!!! Prove that healthy, primarily diabetic-friendly foods, can be tasty as well was... Quite a lot of impurities, the heat the jaggery in ⅓ cup water in a small pan a. Do follow and subscribe to us pachai paruppu payasam recipe Youtube to get the latest recipe Video updates water and add in!