New comments cannot be posted and votes cannot be cast, A subreddit to discuss all thing Ooni (previously known as Uuni) Press question mark to learn the rest of the keyboard shortcuts. Pizza Size, Fyra vs Karu. I might be in a minority, but there are a lot of reviews of burner failures. Hoping to get $50,000 raised in 30 days, they raised over $695,662, showing how much people love and support Ooni. Would be way less fun with pellets or gas. Trying to decide between Ooni Fyra/Karu vs EffeUno P134h « on: June 24, 2020, 01:34:37 PM » Hi all, looking to get a new pizza oven to create Neapolitan pizzas indoors (it's always raining in Scotland and I don't have a garden). http://ooni.com, Press J to jump to the feed. Unfortunately, Ooni only has 12″ or 14″ peels. The Ooni Karu cover and carry case sold separately protects the oven at home and makes transporting and packing into the car a delight. Trying to decide between Ooni Fyra/Karu vs EffeUno P134h « on: June 24, 2020, 01:34:37 PM » Hi all, looking to get a new pizza oven to create Neapolitan pizzas indoors (it's always raining in Scotland and I don't have a garden). I've had a good experience so far with Karu. ack in August, Ooni launched a Kickstarter campaign to get funding for the new Karu outdoor pizza oven. And we have tested many. I like the visceral experience of starting the fire, tending the fire, etc. The Ooni Karu has a door that helps you cover the food, and the same follows with the Ooni 3 Pizza Oven. Or wood/charcoal? Do you just use standard lump charcoal? How are you lighting the coals? This makes the oven a nice portable, wood-fired pizza oven that you can take with yourself on camping trips. Pellets are so easy with their uniform shape and cheapness - I don’t consider it a hassle, but I cook outside on my Big Green Egg all the time too, so pellets are easy peasy. I like the visceral experience of starting the fire, tending the fire, etc. Ooni Fyra £229 Ooni Karu £249 Ooni Koda £249 Ooni Koda 16 £399 Ooni Pro £499 Fuel type Wood Pellets Wood, Charcoal & Gas* Gas Gas Wood, Charcoal & Gas* Pizza size Unboxed size 29.2 x 15.1 x 28.6″ 74.2 x 39.4 x 72 With the right amount of airflow and fuel, the Ooni Karu can do less than 60 seconds as well so either way, the ovens can make amazing Neapolitan-style Pizzas in no time. Ooni Pizza Ovens正規輸入品 Ooni Pizza Ovens of the World 世界No.1のピザオーブン Ooni Fyra ウニファイラ Ooni Karu ウニカル Ooni Pro ウニプロ Revolutionary-1 Revolutionary-2 Revolutionary-3 Revolutionary-4 Being a true portable pizza oven, the Ooni Karu weighs just 12kg which makes it as perfect for camping as it were for at home. Both of these ovens are really great. Attention cependant, ce mode de combustion n’est pas forcément le plus facile à maîtriser pour les débutants car il faudra gérer la température en rajoutant du bois ou du charbon au besoin, surtout quand on doit faire plusieurs pizzas à la suite. The Ooni Karu is big enough to accommodate 12” pizzas on its hot stone base. From the start, the ovens preheat for 15 minutes which gives you just enough time to prepare a couple of pizzas. We wouldn’t bother with the add-on gas burner, but you might want to. Ooni VS Roccbox head to head comparison Now that we know the basic specs of each oven, let’s put them up against each other on the four key aspects of pizza oven design – overall design, fuel, size of pizza, and portability. But do buy the metal pizza peel and the infra-red £249 New to baking pizzas, the size of the karu does not bother me. Getting the raw pizza onto the stone takes practice as it can easily become a hot mess. Cannot speak to the 3. Charcoal does make it pretty dang easy to keep a nice bed of 500-600 degree heat, and adding chunks of hardwood to the top to reach that 800-900 degree barrier between pizzas is pretty fun. One of my favorite aspects of camping is the campire... so naturally, using wood to fuel my karu is just a joy. Ooni Karu en video Le Ooni Karu est le choix que vous devez faire si vous êtes attaché à la cuisson au feu de bois. Cannot speak to the 3. This new oven features a return to … Since both the ovens are made by Ooni, the material is pretty consistent with both the pizza ovens. You need plenty of flour or semolina between the peel and the underside of the pizza, so the dough doesn’t stick.