If you are a fan of Paneer, check this Kadai Paneer Veg Kadai is a semi-gravy suitable for phulka, naan or any mild pulao varieities. Ingredients: Cauliflower Florets – 1 cup, chopped Onion – 1, chopped Tomato – 1, chopped Capsicum – 1, chopped Carrot – 1, finely chopped Potato – 1, finely chopped Beans – 4, finely chopped Ginger – a small piece, peeled, grated Kadai Vegetable Gravy | How to make restaurant style Mix Veg Gravy | Vegetable gravy June 13, 2013 This original Kadai Veg gravy post was written in 2013.Updating the post with latest fool proof recipe and step wise pics today ☺️.I followed almost a similar recipe today with very few modifications but it kind of lacked finesse then. Kadai vegetable gravy in tamil restaurant style you veg kurma in tamil vegetable for chapathi rice parotta சப ப த க ர ம you vegetable gravy in tamil for chapathi parotta you kadai veg gravy recipe in tamil restaurant style multi curry gowri samayalarai you. Whats people lookup in this blog: It is a very popular menu in any north Indian cuisine restaurant.