Press out your pizza dough and spoon on tomatoes or pizza sauce. See more ideas about Goat cheese pizza, Goat cheese, Recipes. Meet the Author: Hi! Goat cheese is a tangy, creamy foil for the veggies, while feta is a nice, salty bite. Brush the pork with the remaining marinade. Press out your pizza dough and spoon on tomatoes or pizza sauce. Once the dough is crispy on the bottom, take it off the grill and return to the cookie sheet. Wonderful photos and great recipe. While she's quite happy to eat around our meat dishes, eating the sides with maybe an extra serving of something, I've been trying to think up a few vegetarian dinners that we can all enjoy (and when I say "we", I guess I really mean my meat and potatoes husband ;) This grilled vegetable pizza is hearty enough for all of us. Periodically check doneness with a pair of tongs. pizza dough or 1 tube Pillsbury thin crust dough 4 oz. Learn how your comment data is processed. This looks phenomenal! How a Doctor Stays Healthy During Cold + Flu Season. So now it's the only one :). I made this at the hospital I work at, and wow is all I can say! This grilled peach, basil and vegan goat cheese pizza is a true gem. When finished, remove the dough with your tongs and flip it onto the cookie sheet (the grilled side will now be facing up). Toppings like zucchini, fresh cherries and shiitake mushrooms pull flavor in different, unexpected directions. Lightly brush the top of the pizza with olive oil and crush the cloves of garlic on top as well. We don't have goat cheese, so I used feta cheese instead. The other two can be wrapped and stored in the fridge for up to two days. I think she just decided she didn't like meat enough to pay for it and cook it, so she didn't. Necessary cookies are absolutely essential for the website to function properly. These Pumpkin Spice Muffins are gluten-free + dairy-free thanks to an almond butter-based batter. Top with the arugula, balsamic drizzle, and salt and pepper to … The grilled peaches give a very meaty texture to the pizza with their subtle peach flavour enhanced from the grilling. One of my favourite pizzas! Set aside to cool a bit. about 1/8- to 1/4-inch thick. Also, how would I make a balsamic glaze? Once hot, place the pork on one half of the grill, reserving some of the marinade for brushing later. Grill the pizza dough for 2-3 minutes then flip it over to grill the other side. The quantities depend on how big or how many pizzas you are making. It's my favourite. Well, she also came home pretty firmly settled into the vegetarian camp. Truth be told, she was never a meat lover as a child. Season with salt, pepper and some oregano and simmer on the stove-top over medium-low heat until thickened. And I guess she didn't miss it! Evenly divide red onion, roasted … After the dough has risen, divide it into 4 even pieces and work each piece into a smooth, round ball. Combine marinade ingredients in a large zip-top plastic bag. puts it very firmly on the to make list. This site uses Akismet to reduce spam. This grilled pizza recipe comes from a competitor in our "Great Philly Grill-Off"  named Sarah Gulish. Drizzle each pizza with basil oil and honey. I go back and forth as to whether I like this pizza best with goat cheese or feta. Top with grilled vegetables and top with crumbled goat cheese. Of course you are. I won't include the recipe here, because it's all over the internet. I'm not a vegetarian myself but try not to eat meat every night, so it is great to find recipes that are filling enough for everyone in the family to enjoy. Garnish with fresh sprigs of basil and enjoy! Close the lid and cook for two to three minutes or until the bottom of the crust is … Repeat with second pizza. It’s topped with marinated pork — but the goat cheese, honey + figs are delicious enough if you want to make it vegetarian. 20 of OUR faves from Oprah's Favorite Things 2020—including gold-dusted chocolate bars, adult painting kit, self-care must-haves + picks for pups & kids. Good! We didn't think we'd be talking about a Black Friday sale before Halloween, BUT Home Depot is kicking things off early, and we had to give you a heads up. At the same time, hand-crush tomatoes from a can of good plum tomatoes. On a well-oiled baking sheet, lightly work your first dough ball into a rectangle (it doesn't have to be perfect!) Toss together the grapes, rosemary, and 1 tablespoon of the olive oil; set aside.3. Preheat both sides of your grill to medium-high and brush the grates with olive oil. Open the grill lid and flip the pork if it is charred and beginning to look done. https://reciperunner.com/fig-prosciutto-goat-cheese-grilled-pizza I would like to try this, but do not have a grill. 1. 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