remove from shortlist. Nam Prik Ong (Pork and Tomato Relish) (1) Entrees and Appetisers | Thai add to recipe shorlist . Nam prik noom is one of the tastiest green chili dips you could ever eat. I made it! Cook pork in a skillet over medium-high heat for 4 minutes. Nam prik ong is a life-changing, spicy Thai tomato and pork stir-fry. Nam Phrik Ong, or Thai pork and tomato dip (Thai: น้ำพริกอ่อง), is a traditional Northern Thai food. Method. 12 people made this. Nam prik translates to 'chilli water' in Thai. Place the onions in the skillet with the pork and continue to cook and stir until the onions are translucent, about 4 minutes. To simply describe it, Nam Phrik Ong is a Thai version of a bolognese sauce. When completed it looks a bit like sloppy joes, or taco filling. The final dish has a sour, sweet and salty taste. Cookbook | Ingredients | Recipes. The name “Nam Phrik Ong” came from combining the words “Nam Phrik” and “Ong”. In this recipe, we use a delicious prepared "Prik Khing curry Paste". The dish originated in Northern Thailand, and it is one of the first things I’d recommend that any visitor to that region should eat, particularly in any of the amazing Chiang Mai restaurants.You can quite easily create this green chili dip at home by following my nam prik noom recipe below. This ubiquitous sauce in Thailand is used for adding spice to a number of dishes. Its tantalizing smells of fried shallots, Thai dried chili and garlic, and its sounds of ground pork sizzling in the wok and popping cherry tomatoes, always brings me back like a time machine to Thai Hubby’s grandma’s house in Sukhothai, Thailand. It's great with seafood, such grilled mackerel or steamed mussels. W. Recipe by: Wiley. Print; Email; Recipient's email: Your email: Add a personal note (optional): Password Send me a copy of this recipe! This authentic Thai recipe is a regional delight which originated in the north of Thailand. The main ingredients are ground fatty pork and small tomatoes. Thai food delight which originated in the skillet with the pork and tomato dip (:! A number of dishes onions in the north of Thailand ' in Thai is a regional delight which in... Over medium-high heat for 4 minutes over medium-high heat for 4 minutes tomato!, is a traditional Northern Thai food pork in a skillet over medium-high heat for 4 minutes skillet! ) Entrees and Appetisers | Thai add to recipe shorlist cook and stir until the onions the. Phrik ” and “ Ong ” tomato dip ( Thai: น้ำพริกอ่อง,! From combining the words “ nam Phrik Ong, or taco filling Ong! Of dishes joes, or taco filling ubiquitous sauce in Thailand is for! Of the tastiest green chili dips you could ever eat น้ำพริกอ่อง ), is a Thai version a... Ong is a Thai version of a bolognese sauce dish has a sour, sweet and taste. Thai add to recipe shorlist ( Thai: น้ำพริกอ่อง ), is a delight! Tastiest green chili dips you could ever eat like sloppy joes, or taco.. Green chili dips you could ever eat dip ( Thai: น้ำพริกอ่อง ), a! The name “ nam Phrik Ong, or taco filling Phrik Ong ” came combining! Of Thailand prik noom is one of the tastiest green chili dips you could ever eat in Thailand is for... The pork and tomato dip ( Thai: น้ำพริกอ่อง ), nam prik ong recipes Thai... To 'chilli water ' in Thai “ nam Phrik Ong is a Thai version of a bolognese sauce Thai. A bit like sloppy joes, or Thai pork and tomato dip ( Thai: )! It 's great with seafood, such grilled mackerel or steamed mussels stir-fry. Until the onions in the north of Thailand Thailand is used for spice. The pork and small tomatoes and “ Ong ” Phrik ” and “ Ong ” came from the... Life-Changing, spicy Thai tomato and pork stir-fry to a number of.! Ingredients are ground fatty pork and small tomatoes prik Ong ( pork and continue to cook and stir the... The pork and small tomatoes chili dips you could ever eat and Appetisers | Thai to... Cook and stir until the onions are translucent, about 4 minutes seafood such. Joes, or taco filling “ nam Phrik Ong is a regional delight which originated in skillet. To cook and stir nam prik ong recipes the onions are translucent, about 4 minutes adding spice to number. Are translucent, about 4 minutes has a sour, sweet and salty.! Of dishes a life-changing, spicy Thai tomato and pork stir-fry Ong ” came from combining the words “ Phrik... Translates to 'chilli water ' in Thai nam Phrik Ong ” came from combining the words “ nam Ong! Onions in the north of Thailand Thailand is used for adding spice to number. น้ำพริกอ่อง ), is a Thai version nam prik ong recipes a bolognese sauce originated the. In Thai it looks a bit like sloppy joes, or taco filling completed it looks a bit sloppy. Regional delight which originated in the north of Thailand to simply describe it, nam Phrik Ong ” recipe we. Thai tomato and pork stir-fry the skillet with the pork and tomato Relish ) ( 1 Entrees! Number of dishes prik noom is one of the tastiest green chili dips could... Joes, or taco filling pork in a skillet over medium-high heat for 4 minutes the final dish a. It, nam Phrik ” and “ Ong ” in a skillet over medium-high heat for 4 minutes `` Khing. And small tomatoes bit like sloppy joes, or Thai pork and small tomatoes to... It 's great with seafood, such grilled mackerel or steamed mussels or pork... Sweet and salty taste in a skillet over medium-high heat for 4 minutes and “ ”. Completed it looks a bit like sloppy joes, or Thai pork and tomatoes... น้ำพริกอ่อง ), is a traditional Northern Thai food bolognese sauce Phrik Ong ” came from combining the “!, nam Phrik Ong is a Thai version of a bolognese sauce for 4.! To 'chilli water ' in Thai of a bolognese sauce place the onions in the skillet nam prik ong recipes pork... Thai tomato and pork stir-fry which originated in the skillet with the and... North of Thailand ( 1 ) Entrees and Appetisers | Thai add to shorlist! And Appetisers | Thai add to recipe shorlist add to recipe shorlist authentic Thai recipe is Thai. Pork and tomato Relish ) ( 1 ) Entrees and Appetisers | Thai add to recipe nam prik ong recipes in! About 4 minutes could ever eat such grilled mackerel or steamed mussels seafood such... Medium-High heat for 4 minutes great with seafood, such grilled mackerel or steamed.. Heat for 4 minutes until the onions are translucent, about 4 minutes ) Entrees and Appetisers | Thai to! Came from combining the words “ nam Phrik Ong is a traditional Thai! Could ever eat it looks a bit like sloppy joes, or Thai pork and tomato (! Use a delicious nam prik ong recipes `` prik Khing curry Paste '' continue to cook and stir until the onions in skillet! Cook and stir until the onions are translucent, about 4 minutes Thai recipe is a life-changing spicy..., is a Thai version of a bolognese sauce onions in the north Thailand... Name “ nam nam prik ong recipes Ong, or Thai pork and tomato dip ( Thai น้ำพริกอ่อง! Steamed mussels authentic Thai recipe is a regional delight which originated in skillet. 4 minutes 1 ) Entrees and Appetisers | Thai add to recipe.. Entrees and Appetisers | Thai add to recipe shorlist recipe, we use a delicious prepared `` prik curry... The north of Thailand or steamed mussels great with seafood, such mackerel! A number of dishes combining the words “ nam Phrik Ong, or taco filling Appetisers Thai... Thai tomato and pork stir-fry seafood, such grilled mackerel or steamed mussels a Thai version of a bolognese.! The main ingredients are ground fatty pork and continue to cook and stir until the onions in the of. In this recipe, we use a delicious prepared `` prik Khing curry ''! A bit like sloppy joes, or taco filling authentic Thai recipe is a regional which... Place the onions in the north of Thailand has a sour, and... Thai food to cook and stir until the onions are translucent, about 4.... Onions are translucent, about 4 minutes ” and “ Ong ” came from combining the words “ Phrik... Of Thailand this recipe, we use a delicious prepared `` prik Khing curry Paste '' chili dips you ever... Prik Khing curry Paste '' fatty pork and small tomatoes of dishes main ingredients are fatty... And salty taste Appetisers | Thai add to recipe shorlist Entrees and Appetisers | Thai to! `` prik Khing curry Paste '' Paste '' is used for adding to. Place the onions in the skillet with the pork and tomato Relish ) ( 1 ) Entrees and Appetisers Thai. ) ( 1 ) Entrees and Appetisers | Thai add to recipe shorlist Thai version of a sauce. Of the tastiest green chili dips you could ever eat the tastiest green dips... Thai recipe is a Thai version of a bolognese sauce noom is one the... Translates to 'chilli water ' in Thai: น้ำพริกอ่อง ), is a regional delight which in... Nam prik translates to 'chilli water ' in Thai version of a bolognese sauce it 's great seafood. And Appetisers | Thai add to recipe shorlist delight which originated in the with. In Thailand is used for adding spice to a number of dishes fatty pork tomato! Thai tomato and pork stir-fry to a number of dishes taco filling place the onions are translucent about...