The menu of chicken breasts stuffed with goat cheese and sun-dried tomatoes, pesto farfalle, and salad was solid, but we failed miserably in its execution. These baked chicken breasts are easily cut ‘hasselback style’ then stuffed with creamy cheese + nutritious spinach and served with caramelized onions and mushrooms for the ultimate healthy dinner! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Offers may be subject to change without notice. Quick dinner ideas, nutrition tips, and fresh seasonal recipes. I made this up and my husband and kids loved it! This recipe is a classic example of cooking by feel. Goat Cheese and Spinach Stuffed Chicken Recipe | Taste of Home Pour balsamic vinegar into skillet and bring to a boil. I pounded out the chicken breasts and spread on the goat cheese. I made it exactly except for the shallots (used an onion instead) and it was delicious. Most people won't think twice about serving basic cornbread when is on the table. Prep Time. Great flavor and easy to make. Season the outside and inside of the chicken with salt and pepper. Reduce heat to low and simmer until balsamic vinegar mixture is reduced by half, about 10 minutes. Cut a slit in the side of each chicken breast, ensuring that you don’t pierce through … 340 calories; protein 30.1g 60% DV; carbohydrates 23.5g 8% DV; fat 13.5g 21% DV; cholesterol 83.2mg 28% DV; sodium 229.5mg 9% DV. Your daily values may be higher or lower depending on your calorie needs. Preparing your Goat Cheese Stuffed Chicken Breasts with Rustic Basil Pesto: -Pre-heat the oven to 425 degrees. … Info. Cut a slit in each chicken breast to form a pocket; stuff with mixture. Slice the soft goat's cheese and press into the pocket in the chicken breasts. Arrange chicken into a baking dish. I reduced the balsamic to a sweet syrupy consistency which was decadently rich. Heat olive oil … Cook Time. Rolled it up and skewered it, dusted the outside of the breast with seasoning salt. 30 minutes in the oven turned them to leather. Heat oven to 190C/170C fan/gas 5. Close the chicken breasts over the goat cheese and secure with toothpicks. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), 4 (6-ounce) skinless, boneless chicken breasts. Stir often. © Copyright 2020 Meredith Corporation. My family loves this recipe! -In a small bowl combine the goat cheese, garlic, basil, red pepper, lemon juice, and olive oil. Open the two sides and spread them out like an open book. Information is not currently available for this nutrient. I add mushrooms(rough chopped about 4 ounces fresh button), garlic (about 1 clover per breast) and sundried tomatoes (about 1 tablespoon for 3 breasts) to it. Sprinkle with salt and pepper. Sprinkle with salt and pepper. I also add a tablespoon of honey to the balsamic vinegar as it reduces. Amount is based on available nutrient data. An instant-read meat thermometer inserted into the center of a filled breast should read at least 160 degrees F (70 degrees C). Allrecipes is part of the Meredith Food Group. Using a paring knife, make an incision in the side of each chicken breast, passing the knife though horizontally to make a slit but not cutting through the other side of the breast. 22 minutes at 350 in a convection oven. But if you don't like balsamic vinegar don't bother. Turned out great! Used 1/2 cup of balsamic and did not reduce it too far, kept it thin and brushed it on the inside of the breast over the goat cheese. Incredibly good! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition 15 mins. This was a really good recipe! 30-minute recipes like this stuffed chicken thighs recipe with a mixture of creamy, melty goat cheese, spinach, artichoke hearts, and sun dried tomatoes that sits right under the crispy skin, not only make boring chicken dinners a thing of the past, but since it’s cooked all in one cast iron skillet, the typicial stack of dishes to wash goes by the wayside, too. You can also add sautéed mushrooms if you like them. Preheat oven to 350 degrees F (175 degrees C). It does have a great flavor. I serve it with roasted vegetables and mashed potatoes for a meal that even my extremely picky daughter loves. https://www.bbcgoodfood.com/recipes/chicken-stuffed-goats-cheese-tarragon With the paring knife inserted, rotate the knife to carve out a bit more space and create a pocket. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 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