Add the chicken livers and sausage and cook, stirring, until the meat is browned, about 6 minutes. Season chicken breasts with salt and pepper and nestle into the slow cooker. Break up chicken into bite-size pieces using a couple of forks (or a wooden spoon works too). It’s made in just one pot and is a hearty, flavorful meal everyone will love! Add bay leaf and Worcestershire sauce. The trinity of vegetables—onion, celery, and green pepper—along with thyme, spices, and chicken livers combine for a decadent side of Dirty Rice. Cook, without stirring, until most of the liquid is absorbed and rice … This Dirty Rice recipe is a popular Cajun dish made with white rice that becomes “dirty” in color when cooked with beef, sausage, chicken, veggies and spices. Cover tightly; reduce heat to medium-low. Cover and cook on low 4 to 5 hours or until chicken is tender. Fragrant spices enliven the rub on the chicken breasts in Blackened Chicken with Dirty Rice. 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