Light and crispy, we recommend making these taro chips in batches and taking them to work as a better-for-you snack during the week. Recipe: Silvia’s Cucina | Root Vegetable Oven Chips. Sweet Potato Crisps with Smoked Paprika Carrots, rutabagas, turnips and parsnips are some good choices. The best thing about making veggie chips out of Brussels sprouts is how crisp they get. And almond butter is the perfect flavor-boost in this recipe. Recipe: Little Ferraro Kitchen | Homemade Taro Chips. Seriously, you're the best. Like us on Facebook for delicious recipes and a lot more! To make veggie chips, you have to be careful when choosing vegetables. All you need is extra virgin olive oil, paprika, a pinch of salt and kale to make this grandfather of veggie chips. There are only three ingredients in this recipe: radishes, oil, and salt. dataLayer.push({'eventCategory': 'leadbox', 'eventAction':'show', 'eventLabel':'Snacks Lead Magnet', 'nonInteraction':'Yes'}); They're as savory as potato chips, but are typically baked and pack more flavor. If you make veggie chips often, think of this as a template recipe for any root veggie type of produce. Go with the recommended Italian herb seasoning, or go rogue with a more exotic blend. For different flavors, season up with all-purpose seasoning, chat masala, taco seasoning, garlic salt, or chili powder. Whether you love veggies and love chips (like us), or hate veggies and love chips, veggie chips are the perfect solution to snacking boredom. You'll cut calories while enjoying the satisfying crunch we all love, without the greasy mess of a deep-fat fryer. The trick for this recipe is to slice thin, so they stay crispy. Recipe: PaleoHacks | Nacho ‘Cheese’ Kale Chips. Recipe: Wholesome Yum | Zucchini Chips with Truffle Salt. Here’s a great tip if you’re looking for a little protein: dip them in almond butter. They're salty, crunchy and addictive, not to mention pretty inexpensive. Recipe: A Zesty Bite | Baked Radish Chips. All types of vegetables are not suitable for making chips. Get your FREE 25 Healthy Paleo Snacks Cookbook here.Click here to get your FREE copy of our Snack Recipes Cookbook!.postLeadbox{background: #ffffa0; Arrange in a single layer on racks in two ungreased 15x10x1-in Recipe: The Iron You | Eggplant Fries with Spicy Tomato Sauce. 01/14/2013 09:13am EST These unexpected veggies make for a tasty snack, especially when dipped in Paleo hummus. border: 1px solid #e5e597; Carrots are so versatile that they’re a natural fit as a chip! Paleo Diet Recipes, Information, and Tips. Like many other root vegetables, turnips tastefully take on many seasonings, so get creative! How to Make Vegetable Chips in the Microwave Beet, carrot, or my favorite sweet potato, you can make them healthy. Recipe: Running to the Kitchen | Baked Carrot Chips. Old-school vegetarian and paleo newbie, Jessie Dax-Setkus is a self-described "adventurous picky eater." https://www.bostonmagazine.com/.../06/17/fruit-and-vegetable-chip-recipes Shop for the best mandolines for thinly slicing veggies for chips from the best overall to the best compact. Root Vegetable Oven Chips If you want to add some variety to your chips, this recipe boasts sweet potatoes, artichokes, and celeriac. Easily available vegetables such as potatoes, carrots, parsnips and sweet potatoes can be used to make healthy snacks. If you have some chips that are still a little moist, leave them in for another 5-15 minutes as needed to crisp Recipe: PaleoHacks | Baked Brussels Sprouts Chips. Recipe: Rabbit Foot for My Bunny Teeth | Spinach Chips. They can be eaten as a snack or as a topping on salads, pasta, or pizza. Veggie Chip Recipes: Bake Chips With 12 Different Vegetables Whether you love veggies and love chips, or hate veggies and love chips, veggie chips are the perfect solution to snacking boredom.