+44(0)1463 259119, Why not try our sister restaurant across the river? The Kitchen is a restaurant at Springfields Outlet Spalding. The Kitchen is open from 9am until late for breakfast, lunch, afternoon tea and dinner 15 Huntly Street, Inverness, IV3 5PR Grits- $3, Home Fried Potatoes - $3.5, Two Eggs - $2.5, 3 Wings - $6, Honey Butter Biscuits (2) $4.5, Waffle $4.5, Turkey Sausage $5, Southern Fried Catfish $6.5, Applewood Bacon $5.5. Brunch Specials 12-3pm Kitchen breakfast- Smoked back bacon, cumberland sausage, field mushrooms, roast vine tomatoes, homemade baked beans, potato scone, black pudding and free-range egg (poached, fried or scrambled) £10.95 Smashed avocado and chilli – served on toasted bread with soft poached egg and crumbled feta £ 6.95 Add bacon £0.95 to our restaurant. about us. farm to table freshness . we offer vegan, vegetarian and gluten free options that encompass tremendous flavors.we pride ourselves in using the freshest ingredients. Website by Cuan / Redkite Internet. our flavors cater to the pickiest of palettes. Gulf shrimp, smoked gouda stone ground grits, house cajun cream sauce, Vanilla waffle, 100% maple syrup, 24 hour brined fried chicken wings, Teriyaki Glazed lamb chops, 2 eggs (any style), home fried potatoes, Southern fried catfish, smoked gouda grits or home fried potatoes, 2 eggs (any style), Turkey sausage, two eggs (any style), smoked gouda grits or home fried potatoes, honey butter grilled biscuit, Linguine, garlic, spinach, peppers, onion, rich alfredo sauce (veggie $12.5, chicken $15 or shrimp $18), French vanilla french toast, house made whipped cream, fresh berries, Grits- $3, Home Fried Potatoes - $3.5, Two Eggs - $2.5, 3 Wings - $6, Honey Butter Biscuits (2) $4.5, Waffle $4.5, Turkey Sausage $5, Southern Fried Catfish $6.5, Applewood Bacon $5.5, “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.”. 18% gratuity is charged for parties of 4 or more Kitchen 4AM will split a parties check a maximum of 4 ways and accept a maximum of 4 forms of payment per table. If you require any information regarding allergens please ask a member of staff. Kitchen breakfast- Smoked back bacon, cumberland sausage, field mushrooms, roast vine tomatoes, homemade baked beans, potato scone, black pudding and free-range egg (poached, fried or scrambled) £10.95, Smashed avocado and chilli– served on toasted bread with soft poached egg and crumbled feta £ 6.95, Hot smoked Scottish salmon and free-range scrambled egg served on toasted sour dough bread £7.95, Seafood Platter- Hot and cold smoked Scottish salmon, prawns, crayfish and mackerel pate, dressed leaves, lemon and seafood sauce and toasted flat bread £12.95, Haggis Pizza- tomato base pizza with mozzarella, haggis and sweet red onion marmalade £12.50, Kitchen Meat Feast- tomato base pizza with mozzarella, chorizo, salami, pancetta, red onions and jalapeno           £13.50, Seafood Pizza– rich tomato base, mozzarella, king prawns, hot smoked salmon, crayfish tails, capers and extra virgin olive oil £14.50, Kitchen burger – griddled beef burger, bacon cheddar cheese, burger relish with house slaw and fries £13.95, Panko breaded Scottish haddock-served with fries, mushy peas and tartare sauce £14.95. ... please join our table in the kitchen. +44(0)1463 220220, Copyright The Kitchen Brasserie. info@kitchenrestaurant.co.uk why do lunch when you can brunch!!!